Martini                                  Appetizers ---        - - Soups & Salads  
Asian Market -              -- Side Dishes --       ----    - -Desserts

Tour of Asia

Pad Thai
Thin rice noodles with bean sprouts, tofu, carrots, egg and peanuts in a spiced sweet and sour sauce. With grilled chicken: add $2 / with grilled shrimp: add: $3.50

Singapore Curried Shrimp
Marinated shrimp and yellow curry grilled with red and green peppers and green onions. Served with aromatic brown basmati rice.

Kung Pao Shrimp
A generous serving of shrimp in a spicy sweet and sour sauce. Served with steamed jasmine-scented rice.

Mongolian Beef
Seasoned beef, sliced and grilled, in a mildly spiced sauce with snow peas, baby corn, carrots and water chestnuts. Served with steamed jasmine-scented rice.

Teriyaki Salmon Filet
Grilled and glazed salmon garnished with toasted sesame seeds. Served with stir-fry vegetables and steamed jasmine-scented rice.

Chicken by General Tao
All white meat chicken flash fried until crunchy with General Tao sauce. Garnished with toasted sesame seeds and served with steamed jasmine-scented rice and seasoned vegetables.

Orange Ginger Chicken
Crisp chicken in a tangy orange-ginger sauce with mandarin oranges, sweet red peppers and green onions. Served with steamed jasmine-scented rice and vegetables.

Teriyaki Chicken Breast
Teriyaki glazed breast of chicken with stir-fried vegetables, steamed jasmine-scented rice and toasted sesame seeds.

Thai Fried Rice Bowl
A spicy, aromatic jasmine rice dish prepared on our teppan grill with egg and fresh vegetables. With grilled chicken, tofu, or zoya add: $2.00. With grilled marinated beef add: $2.50. With grilled shrimp add: $3.50

Sweet and Sour Chicken
Chicken prepared crispy and served in a traditional sweet and sour sauce. Served with steamed jasmine-scented rice and vegetables.